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Department of Food and Nutrition: |
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The Department of Food and Nutrition is one of the newest subjects in
the college. It has been introduced as a general subject only in the year
2019. Currently, the subject can be chosen as a combination subject in the
form of Generic Elective (GE) and Discipline Specific Elective (DSC). |
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Mail ID: foodandnutrition72@gmail.com |
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Faculty Profile: |
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Sl.
No. |
Name |
Qualification |
Designation |
Specialization |
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1. |
Dr. Suman Chakrabarty CV |
M.Sc. (Gold
Med.), Ph.D. |
Assistant
Professor (Coordinator) |
Biological
Anthropology |
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2. |
Smt. Arpita Dey |
M.Sc. |
SACT-I |
Applied
Nutrition |
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Departmental Highlights: |
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Though the subject is newly
introduced, the department has highly qualified, experienced and dedicated
faculty. The department is strongly focused
on quality teaching with the help of audio visual aids and innovative ideas. The department is well equipped with
laboratory facilities. Teachers are actively involved in
research creating a very suitable academic ambience. |